Recipe: Optic Nerve Noodles

INGREDIENTS & TOOLS:

 

• Black noodles
• Gochujang
• Red chili powder
• Sesame oil
• Soy sauce
• Sugar
• Vinegar
• Large pot and stirring utensil; Plastic eye(s)

 

DIRECTIONS:

 

1. Make the sauce – 1 ½ spoons of Gochujang, 1 ½ spoons of soy sauce, 1 spoon of red chili powder, 1 ½ spoons of sugar, 1 spoon of vinegar, 1 spoon of sesame oil. (Optional: 1 spoon of Sprite® or cider)
2. Put sauce in fridge for at least 10 minutes
3. Boil black noodles in water until desired tenderness
4. Drain water and rinse with cold water.
5. Place noodles on plate and drizzle red sauce on top.
6. If desired, decorate with plastic eyeball and transfer to decorative bowls.